Title: Chocolate Mint Snow-Top Cookies
Categories: Cookie
Yield: 36 Servings

1 1/2	c	All-purpose flour
1 1/2	ts	Baking powder
1/4	ts	Salt
1	pk	NESTLE Toll House mint flavored semi-sweet chocolate morsels
6	tb	Butter, softened
1	c	Granulated sugar
1 1/2	ts	Vanilla extract
2		Eggs
		Confectioners' sugar

In small bowl, combine flour, baking powder and salt; set aside. Over hot (not boiling) water, melt 1 cup Nestle Toll House mint flavored semi-sweet chocolate morsels, stirring until smooth; set aside.

In large mixer bowl, beat butter and granulated sugar until creamy. Add melted mint flavored semi-sweet chocolate morsels and vanilla extract. Beat in eggs. Gradually beat in flour mixture. Stir in remaining 1/2 cup mint flavored semi-sweet chocolate morsels. Wrap dough in plastic wrap and freeze until firm, about 20 minutes.

Preheat oven to 350'F. Shape dough into 1" balls; coat with confectioners' sugar. Place on ungreased cookie sheets.

Bake 10-12 minutes until tops appear cracked. Let stand on cookie sheets 5 minutes. Remove from cookie sheets; cool completely.

Makes about 3 dozen cookies.

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